The Atago MASTER-80H Refractometer is specifically developed for measuring high Brix samples such as jam, marmalade, and candies. It features Automatic Temperature Compensation (ATC) and a water-resistant design, making it ideal for demanding food processing environments.
Product Features
- Brix measurement range: 30.0 to 80.0%
- Automatic Temperature Compensation (ATC) for accurate readings regardless of ambient temperature
- Water-resistant with IP65 protection class – allows rinsing the prism under running water
- Durable prism made of corrosion-resistant tempered glass for extended service life
- Compact, redesigned model with a clearer and brighter field of view for easy measurements
- Easy-to-clean design with sample size of only 2-3 drops
- Heat-resistant model suitable for high-temperature samples
- Convenient storage case included
Benefits
- Reliable, precise measurements in tough food production environments
- Clear boundary lines even with dark, milky, opaque, or oily samples
- Ergonomic and portable design enhances ease of use in various settings
Why Choose Atago MASTER-80H?
The MASTER-80H is the successor to the H-80 model and offers a longer service life and enhanced performance, making it an excellent choice for professionals working with high-sugar content products that require accurate Brix measurement under varying temperature conditions.
